We’ll feed you what we’d feed ourselves (so yes, there will be no Singaporean Fried Noodles), whatever comes to mind, inspires us and whatever’s seasonal.
We also try to theme it so you won’t have weird conflicting flavours like char kway teow and curry chicken served together (although I guess that might work for some).
Here’s a sample dinner menu from one of our past dinners:
Teochew braised duck
Ox Cheek Rendang
Tau Yu Bak
Kueh Bingka Ubi
We usually only know what the specific menu will look like closer to the date so your dinner’ll be like a big awesome foodie kinder surprise.